Distillate:grappa obtained by distillation of dregs of Amarone wine aged in small barriques
Alcohol:43% vol.
Colour:gold
Bouquet:delicate and intense fragrance; it recalls grapes just mashed
![](https://pietrozardini.it/wp-content/uploads/2015/11/grappa-amarone-260x1024.jpg)
Taste:lightly sweet
Distiller: made of copper and steel, with a steam stream
Production methods:distillation of fresh grapes not pressed
Consumption:good for meditation and after meal
Temperature:room temperature